Your host, a connoisseur of fine cuisine and an active member of the French national academy of cookery, at the stove invites you to taste his creative cooking based on whatever is in season and what his family wants.
You eat what his family eats. Just as good and just as fresh

On reservation
Packed lunch on request



"One day very soon I hope, I shall buy a house in the country. I'll have a kitchen fitted just as I want it. I'll install my cooker, a very beautiful wood table and, if I am still physically and mentally fit, I shall set four or five places every day and I shall serve good food… And so I shall continue working because I enjoy it..."

Paul Bocuse – "Paul Bocuse's French Cooking"